Future Breakthroughs

Future Breakthroughs:

A. Research & Development Project:

During 2015-16 one Research & Development Project  currently running on entitled "The Technology for the development of utilization of paneer whey/plant proteins for manufacturing of nutraceutical/functional food products to combat micronutrient deficiencies in human" under the state government food processing industry policy-2012 for two year duration.

B. Empanelled as Consultant with SFAC,GoI,New Delhi:

Empanelled as consultant in the area of food processing, horticulture, agriculture,dairy and other allied sector as per the SFAC organisation.

C. Coducting study/survey for the state government of uttar pradesh to prepare a status report regarding scenario:

S.No.	Topic's	Year
1.	Awareness on quality control & food safety	2007
2.	State level proposal for Arsenic testing in drinking water .	2005
3	"Optimization of high metabolites yielding genotype along with their multiplication & processing protocols to develop a new value added products of Aloe barbadensis."	2013

D. State Govt.funded training programme:

1.      Conducted 100 days EDP on food processing during 2007-08 in lucknow.

2.      Conducted 14 days Dhaba Fast Food trainings during 19/05/2008-01/06/2008 in lucknow/agra/others locations.

3.      Conducted 02 days Food hygiene and sanitation awareness programme during 2007-08 in lucknow.

4.      Conducted training programme on Post Harvest management in fruit& vegetable during 2006-07.

5.      Conducted training programme on Quality improvement & value addition of Horticulture produce by farmers 18/12/06 to 30/03/07.

E. Conducted "study/survey under food processing sector" for department of Food Processing Uttar Pradesh as per the requirement of GouP during 2009-10.